HERBS A-Z · P
Pippali · Pippali
Piper longum — Long pepper — the deep-reaching catalyst of Trikatu that rejuvenates the lungs, kindles Agni and carries other herbs into the tissues (Yogavahi).
Classical properties (Dravyaguna)
Rasa (taste): Pungent
Virya (potency): Heating (mild)
Vipaka (post-digestive): Sweet
Dosha effect: Pacifies Vata and Kapha
Parts used: Fruit
Key benefits
- Rejuvenates the respiratory tract
- Clears chronic coughs and wheezing
- Kindles digestion deeply
- Enhances absorption of other herbs and nutrients
Conditions this herb helps with
Each links to our full guide — causes, home remedies, diet and when to see a doctor.
Common Cold & Sinus Congestion (Pratishyaya)
Full condition guide →Indigestion & Weak Digestion (Agnimandya)
Full condition guide →Weight Management (Sthaulya)
Full condition guide →Allergic Rhinitis & Sneezing (Vataja Pratishyaya)
Full condition guide →Asthma & Wheezing Support (Tamaka Shwasa)
Full condition guide →How to use at home
A pinch of powder with honey for cough; part of Trikatu (with ginger and black pepper) before meals; classical Vardhamana Pippali only under a practitioner.
Typical safe range: 250 mg-1 g powder daily
Precautions: Heating over time — cycle rather than take endlessly; reduce in high Pitta and pregnancy. Always inform your physician about herbs you take alongside prescribed medicines, and never stop prescriptions on your own.