HERBS A-Z · K
Kutki · Katuka / Katuki
Picrorhiza kurroa — A tiny Himalayan root of immense bitterness — the classical liver medicine, cooling fevers and clearing Pitta from skin and blood.
Classical properties (Dravyaguna)
Rasa (taste): Bitter
Virya (potency): Cooling
Vipaka (post-digestive): Pungent
Dosha effect: Pacifies Pitta and Kapha
Parts used: Rhizome
Key benefits
- Premier classical liver protective
- Clears chronic skin conditions
- Manages Pitta fevers
- Mild laxative in higher doses
Conditions this herb helps with
Each links to our full guide — causes, home remedies, diet and when to see a doctor.
How to use at home
Small doses of powder with honey or warm water; classically in Arogyavardhini Vati under guidance.
Typical safe range: 0.5-2 g powder daily
Precautions: Endangered — insist on cultivated sources. Higher doses purge; avoid in pregnancy and debility. Always inform your physician about herbs you take alongside prescribed medicines, and never stop prescriptions on your own.